- +16616339463
- info@imbibewine.com
- 4140 Truxtun Ave, Bakersfield, CA 93309, USA
Distilled in iron stills heated over an open flame, the bourbon from Sonoma, California, should a priori be rich and expressive, not to mention the roundness that one is entitled to expect from a mash bill composed of 75% corn, 25% wheat and 5% barley .